The Student News Site of Taipei American School

THE BLUE & GOLD

THE BLUE & GOLD

THE BLUE & GOLD
George L. (‘19) tells the Blue and Gold staff writer Alice C. (‘21) about his culinary journey and the impact cooking has on his life.

From scrambled eggs to Instagram Famous Chef: the culinary journey of George L. ('19)

September 20, 2020
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THE BLUE & GOLD

The Student News Site of Taipei American School
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